Argentinian Picanha

Argentinian Picanha
Argentinian Picanha

Argentinian Picanha

Regular price ₱470.00
/
Tax included.
  • We now offer Same Day Delivery.
  • Order cut-off for Same Day Delivery is 2pm.
Don't need it so soon? You can pick a delivery date at the cart page.

Popular in Brazil, the Picanha is one of the most flavorful cuts of beef. This cut is taken from the top of the rump, surrounded by a thick layer of fat called the fat cap. The Picanha is tender and juicy, and produces an amazing flavor once cooked.

Argentinian Bolzico Beef
Pre-cut | 250grams

Argentinian beef is arguably some of the best in the world, and we are proud to offer you prime cuts from exclusively grass-fed herds born and raised on one of our founder’s family farms. Each steak has has our personal guarantee of quality, and each one is all-natural and chemical free.

Antibiotic Free
Free Range
No Added Hormones
Organic

COMMON QUESTIONS FROM OUR CUSTOMERS

• Makati and BGC is at a flat rate of ₱95.00

• Novaliches / Quezon City / Marikina ₱260.00

• Las Pinas / Paranaque / Alabang / Muntinlupa ₱210.00

• Pasay / Taguig / Pasig / Mandaluyong / San Juan

• Manila (except Camanava) ₱180.00

You can leave a note before checking out or you can simply choose and click the Chingolo Deli store pick up button prior to check out as your shipping method.

• Orders for pick up is from Monday to Sunday between 10am and 5pm.

• Delivery service is from Monday to Sunday. Please note that here is no specific time of delivery arrival. Please be present to receive the order or have someone else to receive if needed. Just let us know in advance if this is the case.

• Same Day Delivery cut-off is at 2pm. Orders received after 2pm will be scheduled for delivery the next day.

• You will receive an email confirmation of your order. Once we dispatch your order, our service team will contact you through a text message to notify you that your order is out for delivery.

• Bring your order confirmation sheet or present the order number when picking up orders from our deli

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BENEFITS OF GRASS-FED BEEF

Grass-fed beef: good for the body, better for the planet.

Our beef hails from farms where cattle are brought to rolling pastures and fed on grass as nature intended. In return, they produce beef that is leaner, tastier, and healthier than their grain and corn-fed counterparts.

...

Pound for pound, grass-fed beef gives you less saturated fat while providing your body with essential nutrients such as omega-3 fatty acids, iron, and vitamins A, B, and E.

What's more, our steaks have no traces of excess hormones or antibiotics so common in commercially-grown beef. And because we work with nature, not against it, our herds have a lower carbon footprint than corporate-farmed beef.

So have a bite. Not only is it good, it’s good for you.

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