Argentinian Sirloin / Porterhouse

  • ₱430.00
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Also known as Bife Angosto, is a primal cut that’s found beneath the back of the cow between the ribs and the fillet. Not too lean, fatty and tough, just the perfect balance of everything. The sirloin has a fine and firm texture and is rich in flavor.

Argentinian Bolzico Beef 

Pre-cut | 300grams